Fernando – co-owner of our Berlin’s most favorite Mezcal bar “La Tentación” – has planned a spectacular trip to his birthplace Oaxaca from September 1st to September 10th 2020. When we read about it, we wanted to create some more awareness of this tour to our listeners and asked Fernando if he can walk us through the schedule. So we could learn more about the Mecca of Mezcal and you can decide if you want to join this trip. You can contact Fernando directly ( fernando@tentacionmezcalothek.de )
La Tentanción:
https://www.facebook.com/tentacionbeer/
http://www.tentacionmezcalothek.de/
https://www.instagram.com/tentacion_de/
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Schedule:
Tuesday, September 1st
- 15:00 – 17:00 Oaxacan Buffet
- 18:00 – 21:00 Mezcal tasting at In Situ
- 21:30 – 22:30 Tacos for dinner!
Wednesday, September 2nd
- 07:00 – 14:00 (3. Sep)Visit to Paranubes (Oaxacan Rum and prizewinning as the product of the year at the BCB)
Thursday, September 3rd
- 15:00 – 16:30 Traditional food at the Hotel
- 09:30 – 22:30 Oaxacan Craft Beer & Mezcal tasting + Dinner + Surprise
Friday, September 4th
- 08:00 – 09:30 Traditional oaxacan breakfast at the hotel
- 10:30 – 14:00 Hierve el agua + Mitla
- 15:00 – 17:30 Palenque Gracias a Dios (Mezcal & oaxacan gin) + Traditional food
- 19:30 – 22:30 Mexican cantina + dinner
Saturday, September 5th
- 07:00 – 08:00 Traditional Breakfast at the Hotel
- 11:00 – 16:00 Visit to a Miahuatlan Palenque + Mezcal tasting + Food
- 18:00 – 19:59 Mezcal tasting at Neta
- 20:00 – 22:00 Tacos for dinner
Sunday, September 6th
- 09:00 – 10:00 Traditional Breakfast at the hotel
- 11:00 – 15:00 Visit to Teotitlan del Valle + Tlacolula Market + Food at the market
- 16:00 – 18:00 Santo Domingo Museum
- 19:00 – 22:00 Slow food dinner + Mezcales at La Biznaga
Monday, September 7th
- 07:30 – 08:30 Traditional Breakfast at the hotel
- 11:00 – 15:00 Visit to Real Minero & Proyecto LAM
- 15:30 – 16:30 Traditional food at Conchita
- 17:00 – 19:00 Mezcal tasting at Ocotlan with Mr. Santaella
- 20:00 – 22:00 Mezcal tasting at La Mezcaloteca
- 22:30 – 23:30 Tlayudas for dinner
Tuesday, September 8th
- 09:00 – 10:30 Tacos de guisado at La Abuela
- 11:30 – 16:00 Cooking class + visit to the market by Rodolfo Castellanos (Mexico’s Top Chef 2016)
- 16:01 – 18:01 Cocktail class
- 18:01 – 23:59 Day off so you can do some tourism at the city center
Wednesday, September 9th
- 07:00 – 08:00 Traditional Breakfast at the hotel
- 09:30 – 14:00 Monte Alban
- 15:00 – 16:00 Nieves (Oaxacan Ice cream) at La soledad Church
- 16:30 – 17:30 Traditional food at the Pasillo de Humo
- 18:00 – 19:00 Aguas de Casilda
- 19:01 – 23:59 Day off (With some recommendations)
Thursday, September 10th
- 08:30 – 09:30 Traditional Breakfast at the hotel
- 11:00 – 15:00 Visit to “Los Danzantes” palenque + Mezcal tasting + Food(To be confirmed)
- 15:01 – 16:01 Last toast of the trip